Mom’s Chunky Sugar-Free Cookies

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Get ready to experience a nostalgic trip down memory lane with this special recipe for my Mom’s Chunky Sugar-Free Cookies. These delightful treats are made with wholesome ingredients like Birch Benders Paleo Pancake Mix, baking soda, egg whites, vanilla, water, and a generous cup of chopped pecans. What makes them even more remarkable is that they are completely sugar-free! Yes, you heard that right. You can indulge in these delicious cookies without the guilt. So, let’s dive into the recipe and recreate that comforting taste of Mom’s homemade cookies, minus the sugar rush!

Jump to Recipe

Ingredients:

• 1 cup Birch Benders Paleo Pancake Mix (the secret ingredient for cookie magic)
• 1 tsp baking soda (to give these cookies a rise, pun intended)
• 2 egg whites (the dynamic duo that adds moisture and structure)
• 1 tsp vanilla (to make your taste buds do a happy dance)
• 1/2 cup water (the hydration hero that brings the dough together)
• 1 cup chopped pecans (for that nutty twist that will leave you craving more)
• 1/2 cup Choc Zero Baking Chips of your choice (can substitute sugar-free baking chips like Lily’s)
• Option to add 1 cup dried tart cherries

Try Mom’s Chunky Sugar-Free Cookies for a Diabetic-Friendly Delight

The real star of the show here is the fact that Mom’s Chunky Cookies are not only sugar-free but also diabetic-friendly! It’s like a magical treat for all those who need to keep their blood sugar levels in check. These cookies take a different path, relying on the natural flavors of the ingredients to satisfy your sweet tooth without causing any glucose havoc. My mom is forever on a quest to find treats that she can eat without making her blood sugar go bonkers, so thankfully, here’s what she came up with so you too can relish the chewy texture, nutty crunch, and homemade love without worrying about your blood sugar hitting those high notes! So, let’s get ready for some sugar-free shenanigans that will keep your teeth intact, your taste buds delighted, and your glucose levels dancing in moderation.

Let’s Talk Nutrition

All in, with the optional cranberries, each one of Mom’s Chunky Sugar-Free Cookies contain 134 calories, 6.5 grams of sugar, 13.8 grams of carbohydrates, and 3.9 grams of protein (calculations made from My Fitness Pal). The cool bit is that the sugar is naturally occurring, so you’ll be pleasantly surprised in how happy you feel. No sugar crash! Hooray!

Bake up these Low-Sugar Treats

Get ready to defy sugar conventions with Mom’s Chunky Sugar-Free Cookies, a diabetic-friendly delight that’s packed with deliciousness. These treats prove that you don’t need a truckload of sugar to enjoy a scrumptious cookie. With birch benders paleo pancake mix, egg whites, vanilla, water, and chopped pecans, they’re the guilt-free pleasure you’ve been dreaming of, especially if you’re looking out for your blood sugar. So, whip out your mixing bowl, channel your inner cookie connoisseur, and bake up a batch of these delightful goodies. Get ready to indulge in the deliciousness, and diabetic-friendly sweetness of my Mom’s homemade cookies. After all, who needs sugar to have a sweet time?

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