Shrimp Fajitas Bowl
Are you ready to spice up your mealtime with a dish that’s as fun as it is delicious? Say hello to the Shrimp Fajitas Bowl! It’s like a flavor fiesta in your mouth, starring shrimp, sassy red and poblano peppers, white onion, and a pinch of spice that will make your taste buds break out their dance moves. And the best part? It’s low in fat and high in protein, so you can indulge guilt-free!
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Is this Shrimp Fajitas Bowl Healthy?
This Shrimp Fajitas Bowl is not just a party for your taste buds; it’s also a nutritious affair. The shrimp brings the protein power to the table, keeping you fueled and ready for action. The red bell peppers pack a punch of vitamin C and antioxidants, like little superheroes fighting off free radicals. Poblano peppers add a touch of sass and spice, while white onions bring their own onion-y charm and potential anti-inflammatory benefits. And let’s not forget the spices – they add the flavor that will make your tongue do a happy dance.
For all our gluten-free folks out there, this Shrimp Fajitas Bowl is your ticket to a delicious meal. It’s naturally gluten-free, so you can enjoy the flavors and fun without any worries. It’s a dish that’s inclusive, like a comedy show that welcomes everyone to laugh and enjoy together.
Try this Shrimp Fajitas as a Burrito
If you’re looking to take your Shrimp Fajitas Bowl to the next level of portable deliciousness, why not transform it into a mouthwatering wrap? To keep it healthy, I like to use an Ezekiel flourless tortilla. Warm it up, fill it with this delightful filling that is the shrimp fajitas bowl, roll it up tightly, and voila! You’ve got yourself a tasty Shrimp Fajitas Wrap that’s perfect for on-the-go meals or a satisfying lunch option. It’s a convenient and delicious way to enjoy all the flavors and health benefits of the original bowl in a handheld delight.
Give it a try!
So, get ready to salsa your way into a bowl of fun and flavors with this fabulous Shrimp Fajitas Bowl. It’s a dish that knows how to have a good time while keeping things nutritious. Whip it up, savor the deliciousness, and let the laughter flow as you take your taste buds on an unforgettable journey!
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Shrimp Fajitas Bowl
Ingredients
- 10 oz Shrimp Peeled and Deveined
- 1 Red Bell Pepper deseeded and chopped into cubes
- 1 Poblano Pepper deseeded and chopped into cubes
- ½ White Onion chopped into cubes
- ½ tsp Chili Powder
- ½ tsp Cumin
- 1 tsp Onion Powder
- 1 tsp Adobo Seasoning
Garnish
- 1 Medium Avocado
- ½ cup Plain, Nonfat Greek Yogurt
- ½ cup Mild Salsa
Instructions
- Place all ingredients into a large frying pan except Shrimp along with 2 Tbsp. of water.
- Cook about 10 minutes, stirring occasionally, until the veggies are soft, and the spices are mixed through.
- Add Shrimp to cook with the veggies, about 2 -3 minutes until the shrimp turn pink.
- Divide into two portions.
- Garnish each portion with ½ sliced Avocado, ¼ cup of Nonfat Plain Greek Yogurt, and ¼ cup of Mild Salsa. Enjoy.
