Metabolic Superfood Salad
Need a gluten free, paleo, vegan salad to help boost metabolism? This superfood salad contains the five best foods to aid in weight loss.
Prep Time 15 minutes mins
Cook Time 15 minutes mins
Course Appetizer, dinner, Main Course, Salad, Side Dish
Cuisine American, Indian
Salad
- 2 cups cooked lentils
- 2 Persian cucumbers cut lengthwise, then chopped
- 1 cup grape tomatoes cut in quarters
- ⅓ cup red onions chopped
- ¼ cup fresh parsley chopped
- 1½ cups kale salad mix Trader Joe's Ready Set Salad or similar
- 1 Tbsp ground flax seed
- ½ avocado
Dressing
- Juice from 1 lemon
- 1 Tbsp olive oil
- 1 Tbsp balsamic
- ½ tsp sea salt
- ¼ tsp ground ginger
- ¼ tsp black pepper
- ¼ tsp cinnamon
Cook and cool lentils down to room temperature or colder.
Mix all ingredients from the salad list, except avocado, into a large salad bowl. Mix well.
In a separate bowl, mix all ingredients from the salad dressing list. Whisk or cover tightly and shake until well incorporated.
Pour the dressing over the salad and mix.
Gently fold in the chopped avocado, being careful not to overly mash it.
Enjoy.
Keyword anti-inflammatory, dairy free, dinner, gluten free, immunity support, lunch, superfoods, TQI, vegan, vegatarian, weight loss